It seems weird to think that all our energies have been focused on Christmas and poof it’s been and gone.
We like everybody spent a fortune on Christmas Presents, food and drink to ensure that we had a great time with the family. As with most families we overstocked our fridge and cupboards and now have enough food to feed the whole street (there’s an idea). Maybe we should all have post-christmas street parties!
We have an abundant amount of turkey leftover and I’m loathed to let it go to waste so here are a few recipes that I found to use up your Christmas Turkey.
From trusty old BBC Good Food I found Turkey Cacciatore with a twist for all you pasta lovers.
A Turkey and Ham Pie is probably the one that I’m going to go for from Good To Know as it’s quite versatile and you can bung in lots of veg depending what you have.
Good Ole Jameie Oliver came up with this Asian-inspired Turkey Salad if you’re looking for something a bit different.
How does Perky Turkey sound? You’ll have to pop over and have a look!
And what about Leftover Turkey with Peas and Leeks from I Love British Turkey.
Mmmm a Turkey and Squash Casserole sounds nice from Delicious Magazine.
Risotto is something that I’ve never cooked, but here’s a recipe for Turkey Risotto from Kate on Thin Ice.
If you have any of your own feel free to add a comment and a link to share your ideas.